The Cheese Buyer's Handbook, 1978 by Daniel O'Keefe, Hardback

The Cheese Buyer's Handbook, 1978 by Daniel O'Keefe, Hardback
Item# spingcheese
$15.95
Availability: Available for Order

Product Description


The Cheese Buyer's Handbook, 1978 by Daniel O'Keefe, A quide

to the style and flavor of 400 different cheeses. ..."listed in alpha-

betical order, are descirbed, the principal ones in detail that gives

their country of origin, history, size, shape, color, texture, flavor,

family group, and fat content with advice on complementary wines

and foods. Over 100 cheeses are illustrated in full-color photo-

graphs for easy identification." This book is in Good to Very Good

Condiion with Dust Jacket. Please see Actual Photograph; Thank

You for Viewing!

Free Shipping On All Items In The USA!!

Worldwide Shipping Is Available!

Contact Us Anytime At Customerservice@Bestlittlebookhouse.com Or On Facebook Messenger

Back to top

Welcome To Best Little Book House



Be Sure To Check Out Our Other Items!

Thanks For Your Business!

Back to top